chicken wonton

Chicken Wonton

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Chicken wonton a famous Chinese recipe, every one love it and today I am making it slightly different than the actual recipe. In actual recipe raw chicken mince or any other prawn or sea food meat is used with some cheese etc. But I am making this in desi style with cooked chicken mince.

Serving = makes about 40

Ingredients,

  • Onion  3 small
  • Chicken mince  500 g
  • Oil  2-3 tbsp
  • Ginger garlic paste  1 tbsp
  • Salt 1-1/2 tsp  or as required
  • Red chili powder  1 tsp
  • Cumin crushed  2 tsp
  • Coriander crushed  1 tsp
  • Lemon juice  2 tbsp
  • Fresh coriander chopped   1 cup
  • Green chili  1-2

Directions,

chicken wonton
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1. Chop coriander and green chili with knife and chop onions in chopper because we need them very thin.
chicken wonton
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2. In a pan heat 2-3 tbsp oil and add 1 tbsp ginger garlic paste, stir it few seconds then add onions.
chicken wonton
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3. Stir the onions few seconds then add salt, red chili powder, coriander powder, cumin crushed. Stir for further few seconds.
chicken wonton
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4. Add chicken mince.
chicken wonton
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5. Stir on high heat until all water dries from meat.
chicken wonton
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6. Turn off the heat.Add fresh coriander and green chili chopped and lemon juice.
chicken wonton
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7. Mix well and let it cool.
chicken wonton
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8.I am using this spring roll sheet , cut in 4 equal squares and use.
chicken wonton
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9. take 3 tbsp flour mix it with some water , make a paste, use it as a glue in wrapping wontons.
Wrap your wontons as the picture is showing above. Keep 1/2 tbsp of mince in middle of the wrap, apply flour glue on edges, fold it make a triangle. then again apply some flour glue on triangle edges and combine them.
chicken wonton
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10. Now fry them or if you want to freeze them then keep them on a clean thick plastic bag, saving some space in between them and freeze.
chicken wonton
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Serve chicken wontons with any dips you like.

 

 

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