Simplest Chicken Karhai (with just 2 steps)

Written by on in Chicken, Quick and Yummy, Recipes for dummies

Chicken karahi, also known as gosht karahi, and kadai chicken, is a dish from the Indian subcontinent.It is a very famous Pakistani dish. In Pakistan people make it with so many different recipes. Sometimes with lots of ingredients, sometimes with few ingredients. Previously I  have shared so many recipes of Chicken karahi in my blog but this time sharing the one which is so quick and easy. Just with 2 steps you are done with it and it is awesome.Do try my other Chicken karahi (Recipes)

Ingredients,

list 1

  • Chicken  500-600 gm
  • Garlic paste  1 tsp
  • Tomato big  2
  • Green chilies  2
  • Yogurt  3 tbsp
  • Salt 1 tsp
  • Red chili powder  1/2 tsp
  • Coriander powder  1 tsp
  • Turmeric powder  1/2 tsp
  • Garam masala  1/2 tsp
  • Oil  1/2 cup

list 2

  • black pepper   1/4 tsp
  • fresh coriander  as required

Directions,

1. add all above list 1 ingredients in a wok. turn on the heat on high when its bubbling turn the heat to low and with lid on cook it for 25-30 minutes. checking and string in between.
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1. Add all above list 1 ingredients in a wok. turn on the heat on high when its bubbling turn the heat to low and with lid on cook it for 25-30 minutes. check and stir in between.
2. after 25-30 minutes turn the heat to high and stir it until all juices evaporates add fresh coriander and black pepper. serve
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2. After 25-30 minutes turn the heat to high and stir it until all juices evaporates add fresh coriander and black pepper. Serve.

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