Imli Meethi Chutney/Tamarind sweet sauce for different styles of chat, dahi vada, golgappy recipes. It has sweet and sour taste. Ingredients, tamarind pulp/ imli pulp 1cup (how to make tamarind pulp see below) sugar 3/4 cup red chili powder 1-1/2 tsp salt 1/2 tsp or as required ginger powder […]
I’m Aini the voice, author, and creator behind Funcooking. I started as a casual hobby which has now grown into a full-blown business (!!) that reaches millions of people with fun recipes each month. As a long-time food blogger and chef, I’ve had the pleasure of studying and working as a pastry chef. During this time, I’ve gained invaluable experience in the kitchen and crafted unique desserts that have delighted family and friends alike.