Ingredients, Milk 2 liter Directions, 1.Khoya is the base of many Pakistani and Indian sweets. For making home made khoya you need lot of patience and continuously string the milk if u leave it, it will burn from the base of pan and color and taste of khoya can […]
I’m Aini the voice, author, and creator behind Funcooking. I started as a casual hobby which has now grown into a full-blown business (!!) that reaches millions of people with fun recipes each month. As a long-time food blogger and chef, I’ve had the pleasure of studying and working as a pastry chef. During this time, I’ve gained invaluable experience in the kitchen and crafted unique desserts that have delighted family and friends alike.