Spring rolls a very favorite snack item. Mostly made with Chinese flavors but I made this in Tandori Chicken flavour this time. Very different and nice, a must try for tea time or Ramadan or any party. Serving = makes about 20-22 rolls Ingredients, Chicken 350-400 g Tandori masala […]
I’m Aini the voice, author, and creator behind Funcooking. I started as a casual hobby which has now grown into a full-blown business (!!) that reaches millions of people with fun recipes each month. As a long-time food blogger and chef, I’ve had the pleasure of studying and working as a pastry chef. During this time, I’ve gained invaluable experience in the kitchen and crafted unique desserts that have delighted family and friends alike.