Serving = This masala will be enough for almost 3-4 Kg meat Ingredients, Citric acid (tatri) 1/2 tbsp cumin seeds (zeera) 3 tbsp black cumin (kala zeera) 1 tbsp fennel seeds (sonf) 2 tbsp star anise (badyan ka phool) 1 big cardamom seeds 1/2 tbsp whole […]
I’m Aini the voice, author, and creator behind Funcooking. I started as a casual hobby which has now grown into a full-blown business (!!) that reaches millions of people with fun recipes each month. As a long-time food blogger and chef, I’ve had the pleasure of studying and working as a pastry chef. During this time, I’ve gained invaluable experience in the kitchen and crafted unique desserts that have delighted family and friends alike.