Eton mess is the ultimate gluten-free dessert recipe. It is one of England’s best-loved and prettiest desserts, is an absolute joy to eat. It is consist of crumbled crisp meringue, softly whipped cream and marinated strawberries /raspberries or any berries of your choice. This dessert is best as quick […]
Meringue is a type of dessert, often associated with French cuisine, made from whipped egg whites and sugar, and occasionally an acid such as lemon, vinegar or cream of tartar. Classically these would be sandwiched together with some whipped cream. For special occasions serve them with fresh strawberries or raspberries. […]
I’m Aini the voice, author, and creator behind Funcooking. I started as a casual hobby which has now grown into a full-blown business (!!) that reaches millions of people with fun recipes each month. As a long-time food blogger and chef, I’ve had the pleasure of studying and working as a pastry chef. During this time, I’ve gained invaluable experience in the kitchen and crafted unique desserts that have delighted family and friends alike.