Lemon Cake with Lemon curd filling Recipe A delicious and refreshing lemon cake with lemon curd filling decorated with Swiss meringue Buttercream. Serving : 6 Directions, For Lemon Sugar Syrup For Lemon Curd Now for layering
Cakes and bakes
Sticky Toffee Pudding
Sticky Toffee Pudding Recipe Sticky toffee pudding is a British hot dessert consisting of a very moist sponge cake, made with chopped dates, covered in a toffee sauce, served with a vanilla custard or vanilla ice-cream. I am really honored and thankful to have this wonderful recipe from my chef […]
Chocolate Mousse Cake
Chocolate Mousse Cake Recipe Chocolate mousse cake is a delicate cold dessert. It’s heaven for chocolate lovers. Making this is a little tricky but once you practice you will find it really easy. It is best make ahead dessert for any big gathering. Serving : 12
Chocolate Raspberry Pavlova
Chocolate Raspberry Pavlova Recipe Pavlova is a meringue-based dessert. It is a meringue dessert with a crisp crust and soft, light inside, usually topped with fruit and whipped cream. This recipe is chocolate flavored pavlova which is served with whipped cream, fresh raspberries and mint. The combinations are just perfect […]
Fruit Scones
Fruit Scone Recipe A scone is a baked good, usually made of flour with baking powder as a leavening agent . A scone is often lightly sweetened and occasionally glazed with egg wash. The scone is a basic component of the cream tea. With a little homemade jam and clotted […]
Scones
Basic Scone Recipe A scone is a baked good, usually made of flour with baking powder as a leavening agent . A scone is often lightly sweetened and occasionally glazed with egg wash. The scone is a basic component of the cream tea. With a little homemade jam and clotted […]
Chocolate Cake
Chocolate Cake with Chocolate genoise sponge, chocolate fresh cream and chocolate covering. I am using nondairy cream in this recipe you can use any whipping cream you like. Also that cream is a little sweet so I am not adding too much icing sugar. You can adjust this according to […]
Chocolate Genoise
A Genoise is an Italian sponge cake. It is a light and delicate kind of sponge, traditionally served with fresh fruit and cream.It’s simple and you can make many different cakes with this sponge. Main ingredients are flour,eggs and sugar. I am making Chocolate flavour of this sponge today. You can fill it with any […]
Strawberries and Cream Genoise
Strawberries and Cream Genoise A traditional light and delicate cake with cream and strawberries. My most favorite in all cakes. Love making it and love eating it. Sugar Syrup recipe : Sugar 1/2 cup + Water 3/4 cup : Microwave it 3 minutes : mix with a spoon let it […]
Genoise Sponge
A Genoise is an Italian sponge cake. It is a light and delicate kind of sponge, traditionally served with fresh fruit and cream.It’s simple and you can make many different cakes with this sponge. Main ingredients are flour,eggs and sugar. Directions,
