Chocolate Pastry a simple moist chocolate cake with whipped ganache. It is best for kids parties or tea time. Directions, For Whipped Ganache Now for layering
Cakes and bakes
Red Velvet Cheese Cake
Red Velvet Cheese Cake Recipe This Red Velvet Cheesecake Cake recipe has layers of moist red velvet cake and creamy cheesecake, covered in White Chocolate Whipped cream Icing. This is the easiest cheese cake recipe you can make. Tips: If you do not have mascarpone cheese, use cream cheese instead. All […]
Strawberry Pavlova
Strawberry Pavlova Recipe The perfect Pavlova should be snowy white, crisp on the outside and slightly marshmallowy on the inside. Getting it right each time is easy if you follow a few basic things and there’s also tips based on personal pavlova mistakes! Pavlova is made from egg whites and sugar and has […]
Red Velvet Cake
Red Velvet Cake Recipe with buttercream Icing Red velvet cake is traditionally a red, red-brown, mahogany, maroon, crimson or scarlet colored chocolate layer cake, layered with white cream cheese or buttercream. It was my daughter’s friends sleepover party so she asked me to make a red velvet cake with buttercream […]
Vanilla Buttercream
Vanilla Buttercream Recipe Simple and basic vanilla buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits.Tint with food colouring for any special occasion. There are lots of buttercream recipes with different measurements, I like to add equal amounts of butter and sugar, some people like to add […]
Chocolate Brownies
Chocolate Brownies Recipe Are you in search of ultimate brownie recipe. Find no more try my chocolate brownie recipe. Brownie is always a obsession for me I love it when it is so chocolaty and gooey. The best part. These brownies are thick, gooey, and chewy. They are ultra moist […]
Caramelized Onion and Goat’s Cheese quiche
Caramelized Onion and Goat’s Cheese quiche Recipe Quiche is a savory open flan made of pastry crust filled with eggs, milk or cream, and cheese, meat, seafood or vegetables. Quiche can be served hot or cold. It is part of French cuisine but is also popular in other countries, particularly […]
Eclair & Profiterole
A profiterole, cream puff, or chou à la crème is a filled French choux pastry ball with a typically sweet and moist filling of whipped cream, custard, pastry cream. The puffs may be decorated or left plain or garnished with chocolate sauce, caramel, or a dusting of powdered sugar. An […]
Chocolate Marbled Mousse Cake
Chocolate Marbled Mousse Cake Recipe Chocolate mousse cake is a delicate cold dessert. It’s heaven for chocolate lovers. Making this is a little tricky but once you practice you will find it really easy. It is best make ahead dessert for any big gathering. My kids loved this beautiful and […]
Lemon Cake with Lemon curd filling
Lemon Cake with Lemon curd filling Recipe A delicious and refreshing lemon cake with lemon curd filling decorated with Swiss meringue Buttercream. Serving : 6 Directions, For Lemon Sugar Syrup For Lemon Curd Now for layering
