Chicken Nuggets

Chicken Nuggets are all time kids and tea time favourite,  I do not trust quality of super market ready made nuggets so I always prepare chicken nuggets at home for my kids.

 

Serving = This recipe will make almost 18-20 nuggets

Ingredients,

LIST 1
  • chicken bone less   800 gm
  • bread slices    5
  • soy sauce  4 tbsp
  • salt  1-1/2 tsp
  • MSG (chinese salt)  1/2 tbsp
  • black pepper  1 tsp
  • green chili  1
  • coriander chopped  2 tbsp

List 2 for coating

  • eggs  2
  • plain flour  1/2 cup
  • bread crumbs   2 cups

Directions,

1. take bone less chicken, half bone less breast piece, half bone less thai piece....because if you use both of these bone less meat ,nuggets will be soft inside. so add all above list 1 ingredients in a chopper in 1 go ...chop them very fine.
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1. take bone less chicken, half bone less breast piece, half bone less thai piece….because if you use both of these bone less meat ,nuggets will be soft inside.
so add all above list 1 ingredients in a chopper in 1 go …chop them very fine.
2. now cover this mixture with cling film, or cover with any plate ,keep this in fridge for 30 minutes. This way its easy to handle the nuggets while making them.
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2. now cover this mixture with cling film, or cover with any plate ,keep this in fridge for 30 minutes. This way its easy to handle the nuggets while making them.
3. make small nuggets, if the better is sticky use some dry plain flour while making them.
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3. make small nuggets, if the better is sticky use some dry plain flour while making them.
4. beat 2 eggs with 2 tbsp milk, take plain flour and bread crumbs.
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4. beat 2 eggs with 2 tbsp milk, take plain flour and bread crumbs.
5. now first coat nuggets with plain flour, then beaten egg then bread crumbs.
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5. now first coat nuggets with plain flour, then beaten egg then bread crumbs. place them in fridge for 30 minutes this way they will perfectly fry . you can also freeze them but fry freeze nuggets direct from freezer to get the perfect result.
6. fry them in medium to hot oil.
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6. fry them in medium to hot oil.
serve.
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serve.

 

 

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