Bhunna Qeema (Stir Fry Chicken Mince)

Written by on in Chicken, Quick and Yummy, Recipes for dummies

Ingredients,

  • Chicken mince  350 gm
  • onion 1 medium
  • tomato 1
  • garlic chopped  1 tsp
  • ginger  2 inch piece
  • fresh coriander chopped  2-3 tbsp
  • salt 1/2 tsp
  • red chili powder  1/4 tsp
  • coriander powder  1 tsp
  • turmeric  powder 1/4 tsp
  • garam masala powder 1/4 tsp
  • cumin seeds  1 tsp
  • lemon juice 1 tbsp
  • fresh green chili 1
  • black pepper 1/4 tsp

Directions,

1. chop 1 onion, heat a pan add 5-6 tbsp oil ,add onion in it, stir until it changes its colour.
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1. chop 1 onion, heat a pan add 5-6 tbsp oil ,add onion in it, stir until it changes its colour.
2. now add chicken mince and garlic in it. stir for 4-5 minutes on high heat.
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2. now add chicken mince and garlic in it. stir for 4-5 minutes on high heat.
3. now add 1 skinless tomato. stir for more 2-3 minutes on medium to high heat until you see tomato is completely tender.
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3. now add 1 skinless tomato. stir for more 2-3 minutes on medium to high heat until you see tomato is completely tender.
4. now add julian cut ginger and green chili, stir well.
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4. now add julian cut ginger and green chili, stir well.
5. add 1 tbsp fresh chopped coriander ,salt, red chili powder, coriander powder, garam masla powder, cumin seeds, turmeric powder, mix well.
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5. add 1 tbsp lemon juice,1 tbsp fresh chopped coriander ,salt, red chili powder, coriander powder, garam masla powder, cumin seeds, turmeric powder, mix well.
6. now with lid on cook on low heat for 10 minutes.
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6. now with lid on cook on low heat for 10 minutes.
7. at end sprinkle black pepper, and garnish with fresh coriander. serve
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7. at end sprinkle black pepper, and garnish with fresh coriander. serve

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