Green Chutney/Green Sauce for Chats and Dahi Vada is refreshing chatpati dip , you can also use it with pakora, fritters, snacks and BBQ.
Ingredients,
- Fresh green coriander 1 medium bunch (use it with stems)
- garlic clove 1 small
- green chili 3-4 (add less if you like less spicy)
- onion 1 small
- whole cumin 1 tsp
- salt 1/2 tsp or as required
- sesame seeds/til 1-1/2 tsp
- oil 2 tbsp
- water 1/4 cup
- tamarind pulp 2 tbsp
Directions,
chop them fine.
