Preparing special recipes on Eid-ul-Adha Recipes or Bakra Eid Recipes is an important aspect of our religion and culture. Every one makes traditional and delicious Eid recipes during the 3 days of Eid.
I have tried to compile a list of my favorite Pakistan & Indian Eid-ul-Adha recipes.
Eid ul Adha is a special day for all Muslims because of Sunat-e-Ebrahimi Qurbani. There are so many traditional recipes, cooked during these days.
We usually make Bakray ki Kaleji (Goat Liver), Sheer khurma, mutton tawa roast and yakni pulao with garlic yogurt raita on the 1st eid day breakfast and lunch. At dinner, we invite our big family and enjoy BBQ with different styles of salads and chutneys/dips like yogurt garlic dip, tamarind mint dip, raita, imli chutney, podina Mint chutney. In BBQ we make BBQ Chops, Sheesh Kebab, Mutton / Beef boti.
2nd and 3rd day of eid we make biryani, korma, chapli kebab, baked ribs, fried chops, mutton karahi along with various fresh fruit and veg salads and tangy and spicy chanteys.
Eid ul Adha BBQ / dry Recipes
Eid ul Adha Mutton & Beef Curries & Karhai
Eid ul Adha Mutton & Beef Biryani recipes
Eid ul Adha Mutton & Beef Nihari & Haleem recepies
Eid ul Adha Mutton & Lamp Chops recipes