Baking

Fruit scones
Baking, Cakes and bakes, Desserts

Fruit Scones

Fruit Scone Recipe A scone is a baked good, usually made of flour with baking powder as a leavening agent . A scone is often lightly sweetened and occasionally glazed with egg wash. The scone is a basic component of the cream tea. With a little homemade jam and clotted […]

Scones
Baking, Cakes and bakes, Desserts

Scones

Basic Scone Recipe A scone is a baked good, usually made of flour with baking powder as a leavening agent . A scone is often lightly sweetened and occasionally glazed with egg wash. The scone is a basic component of the cream tea. With a little homemade jam and clotted […]

Chocolate Cake
Baking, Cakes and bakes, Desserts

Chocolate Cake

Chocolate Cake with Chocolate genoise sponge, chocolate fresh cream and chocolate covering. I am using nondairy cream in this recipe you can use any whipping cream you like. Also that cream is a little sweet so I am not adding too much icing sugar. You can adjust this according to […]

Victoria sponge
Baking, Cakes and bakes, Desserts

Victoria Sponge

 A classic Victoria sponge cake with the easiest recipe, perfect for everyday baking and tea parties. You can make it ,cool nicely then cover with clingfilm and keep it airtight in a dry place on room temperature for almost 5-6 days. Fill it with your choice of filling at the day of […]