Dal makhani or dal makhni is a popular dish from the Punjab region of the Indian subcontinent. The primary ingredients are whole black lentil, red kidney beans, or brown lentils butter and cream. Everybody loves a basic tadka Dal as part of an Indian meal. A bowl of warm dal, […]
vegetarian
Laddu Pethi
Laddu Pethi recipe with step by step pictures.It is a popular street food from Lahore Pakistan.These are basically fried pakoras or vadas made from moong dal and channa dal batter. However they are called as Laddu Pethi. These laddus served with different styles of chatnies and white radish. This is […]
Baked Corn Cheese Baton
A quick appetizer idea here. I made this with store bought macaroni cheese pasta bake, sweet corns and cheese baton. All ready made things just mix together and done 😎 Ingredients, List 1, Cheese baton Cheddar cheese 1-1/2 cup List 2, Macaroni cheese pasta bake 1 cup Sweetcorns 3-4 tbsp Salt […]
Capsicum Fritters (Air Fried)
Air Fried Capsicum Fritters,made in Philips Air Fryer, a healthy and yummy option if you want to eat fritters without any oil. You can also fry this recipe in oil if you like. Ingredients, List 1, Capsicum 2 Bread crumbs as required List 2, Flour 4 tbsp Cornflour 1 tbsp […]
Bhindi Dopiyaza (Ladyfinger with onions)
Among all the vegetables; Green vegetables is regarded as the most nutritious one and are beneficial for everyone’s diet. … It is none other than Lady finger also called ‘Okra’ or we Pakistani’s say it bhindi :). A famous Pakistani recipe Bhindi Dopiyaza. This recipe is in my most favorite recipes. In this ladyfingers (okra) (bhindi) […]
Tarka urad dal
A simple but yummy recipe for making Tarka Urad Dal; its in our every day lunches and dinners also very healthy. Do try and give your feed backs. Serving = 4-5 Ingredients, List 1 Urad lentil 2 cups Tomatoes 2 big Green chili 1 Salt 1 tsp or as required […]
Falafel wraps
[amazon_link asins=’B0062KDZTU,B072QCMWPZ,B00YIUB9SK’ template=’ProductCarousel’ store=’aminco-21′ marketplace=’UK’ link_id=’c6c83e5a-5207-11e7-96b6-73db4dc77164′] Falafel is a deep-fried ball, patty made from ground chickpeas. Falafel is a traditional Egyptian dish and Middle Eastern food. Very easy to make and I am making some spicy yummy wraps with these so do try them and give your feedbacks. Ingredients, List […]
Hummus
Hummus is a yummy dip or spread made from cooked, mashed chickpeas or other beans, blended with tahini, olive oil, lemon juice, salt and garlic. Today, it is popular throughout the Middle East and in Middle Eastern cuisine around the globe. Ingredients, List 1, Boiled chickpeas 1-1/4 cup Yogurt […]
Potato & Beans Curry/ Shorba
A simple home style everyday curry. Potatoes and beans cooked together in tomato puree and spices with light curry/shorba served with hot homemade chapati. Serving= 4-5 Ingredients, Potato 600 g Green beans 250 g Onion 1 medium Tomato puree 3 tbsp Oil 1/4 cup Chicken cube 1 Salt 1 […]
Shaljam /Turnip Bhujia
My Mom’s recipe for making shaljam / Tunip bhujia. Every one who doesn’t like this vegetable turnip , after making this recipe you will love this 🙂 . Seriously yummy and perfect recipe so do try it and share your feed backs. Serving = 4-5 Ingredients, Turnip/shaljam 2 medium […]