Serving = 4-5 persons Ingredients, meat with bones baby lamb/ goat 500 gm potatoes 500 gm onion 3 medium fresh chopped coriander and Julian cut ginger for garnish oil for frying onions lemon juice 1-2 tbsp nut meg powder 1/4 tsp cumin powder 1 tsp garam masala powder 1/2 […]
I’m Aini the voice, author, and creator behind Funcooking. I started as a casual hobby which has now grown into a full-blown business (!!) that reaches millions of people with fun recipes each month. As a long-time food blogger and chef, I’ve had the pleasure of studying and working as a pastry chef. During this time, I’ve gained invaluable experience in the kitchen and crafted unique desserts that have delighted family and friends alike.