You can find all kind of beef, mutton, recipes like curries, rice, stir-fries, steamed, roasts and lot more.
Serving = 4-5 persons Ingredients, List 1 mutton with bones 500 gm garam masala powder 1/2 tsp red chili flakes 1/2 tsp (add more if you like spicy) onion 500 gm green chili 2-3 (add more if you like spicy) garlic cloves 4-5 ginger 2 inch piece yogurt 1/2 cup […]
This is my mom’s recipe, very flavorful and nice, my whole family love it. Serving = 3-4 persons Ingredients, Lamb or goat chops 600-700 gm yogurt 4 tbsp white vinegar 2 tbsp ginger paste 1 tsp garlic paste 1 tsp green chili 1 salt 3/4 tsp or as required whole […]
Serving = 5-6 persons Ingredients, List 1 mutton 1/2 kg (with bones meat or boneless meat) mutton bones 250 gm onion 3 medium oil or ghee 3/4 cup fennel seeds (sonf) 1-1/2 tbsp whole dry ginger 1 medium piece garlic paste 1 tbsp ginger paste 1 tbsp Kashmiri red chili […]
Easy to make original & authentic Perhawari chapli kebab recipe. Step by step instructions with pictures. Enjoy original & authentic taste at home Serving = This recipe will make 6 medium sized kebabs Ingredients, List 1 Mutton mince 300 gm egg beaten 1/2 List 2 dry whole coriander 1 tbsp […]
Serving = 4-5 persons Ingredients, Meat baby lamb/goat with bones 500 gm onion 2 medium ginger finely chopped 2 tbsp garlic finely chopped 2 tbsp green cardamom 5 cloves 3-4 ginger julian cut 2 tbsp saffron 1/2 tbsp salt as required gram masala powder 1/2 tsp red chili powder […]
Traditionally Kunna gosht is cooked in a round clay pot . This round clay pot is called Kunna in Punjabi. This dish is specialty of chiniot , a city in Punjab Pakistan. This dish is cooked with very few spices and cook for 4-5 hours. This is also referred as […]
This is the most favorite recipe of my family I learnt this from my sas, she always make this so yummy that I can’t stop eating this.I always make it like this, Try it and you will not go for another recipe of karelay ghost/ Meat curry with bitter gourd. […]
Here i am showing you how to make degi mutton qorma, its a beautiful aromatic degi recipe, once you make it you will not go for another mutton qorma recipe ,my family love this qorma and i am sure all of you will like it as well. Serving= 4-5 persons […]
A beautiful awesome taste Pakistani/Indian curry called Balti Ghost. After trying many recipes of Balti ghost i stick to this perfect recipe of curry trust me its perfect. Serving = 4 -5 persons Ingredients, meat 500 gm cream 1/2 cup salt 1 tsp or as required tomato puree 4 tbsp […]
Ingredients, list 1 lamb/goat ribs 600 gm white vinegar 2 tbsp salt 1 tsp cumin powder 1-1/2 tsp brown sugar 3 tsp peprika powder 2 tsp red chili powder 1 tsp small cardamom powder 1/4 tsp cinnamon powder 1/4 tsp black pepper crushed 1 tsp garlic chopped 6-7 cloves garlic […]
I’m Aini the voice, author, and creator behind Funcooking. I started as a casual hobby which has now grown into a full-blown business (!!) that reaches millions of people with fun recipes each month. As a long-time food blogger and chef, I’ve had the pleasure of studying and working as a pastry chef. During this time, I’ve gained invaluable experience in the kitchen and crafted unique desserts that have delighted family and friends alike.