Honeycomb, also referred to cinder toffee, is a light, airy sweet made from sugar, golden syrup and bicarbonate of soda.
Desserts
2 Tier Whipped Cream Cake
2 Tier Whipped Cream Cake Recipe I made this cake for my husband’s birthday. With a very simple concept, first tier is vanilla sponge and 2nd is red velvet. Covered with fresh cream and decorated with edible gold dusted berries. You can also use chocolate or lemon sponges if you […]
Pain Au Raisins
Pain Aux Raisins Recipe Pain aux raisins or escargot is a spiral pastry often eaten for breakfast in France. Its names translate as raisin bread and snail. A soft warm pastry filled with custard, raisins. Warm from the oven they are at their best. So, why not make them at […]
Chocolate Molleaux with textures of Raspberries
Chocolate Molleaux with textures of Raspberries Recipe Chocolate Molleaux is melting chocolate fondant. Very easy to make and a perfect dessert for any party because you can make it ahead of time.You can make the mixture, fill the molds and keep in the fridge for 3 days. Bake it jus […]
Crostata Ricotta and Chocolate
Crostata Ricotta and Chocolate Recipe A crostata is an Italian baked tart or pie. I made a chocolate pastry and fill it with ricotta and chocolate chunks. You can make it plain pastry with different fillings like jam, nutella etc. Directions, For Chocolate Pastry For Ricotta Filling
Chocolate Pastry
Chocolate Pastry a simple moist chocolate cake with whipped ganache. It is best for kids parties or tea time. Directions, For Whipped Ganache Now for layering
Red Velvet Cheese Cake
Red Velvet Cheese Cake Recipe This Red Velvet Cheesecake Cake recipe has layers of moist red velvet cake and creamy cheesecake, covered in White Chocolate Whipped cream Icing. This is the easiest cheese cake recipe you can make. Tips: If you do not have mascarpone cheese, use cream cheese instead. All […]
Strawberry Pavlova
Strawberry Pavlova Recipe The perfect Pavlova should be snowy white, crisp on the outside and slightly marshmallowy on the inside. Getting it right each time is easy if you follow a few basic things and there’s also tips based on personal pavlova mistakes! Pavlova is made from egg whites and sugar and has […]
Red Velvet Cake
Red Velvet Cake Recipe with buttercream Icing Red velvet cake is traditionally a red, red-brown, mahogany, maroon, crimson or scarlet colored chocolate layer cake, layered with white cream cheese or buttercream. It was my daughter’s friends sleepover party so she asked me to make a red velvet cake with buttercream […]
Vanilla Buttercream
Vanilla Buttercream Recipe Simple and basic vanilla buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits.Tint with food colouring for any special occasion. There are lots of buttercream recipes with different measurements, I like to add equal amounts of butter and sugar, some people like to add […]